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Consumer Advisory. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens. All Copyrights © 2021 are reserved. Website Designed by Star World Web